Today was kind of a backward morning. Usually my weekend mornings start off with coffee but today I decided to cook first.
The last couple days I’ve been wanting a breakfast wrap so today was the day I would make it happen. I scrambled some eggs with milk, cayenne pepper, garlic powder and some bacon crumbles. I then wrapped the eggs in a tortilla, added some hot Cholula sauce and a bit of left over chili:
Following breakfast we walked to Caribou and I got a latte: